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Slice And Dice Like A Professional Chef

You know the first cut with a brand new chef’s knife (or the first cut after it’s been sharpened) – it’s so smooth and effortless. You start to feel like a pro chef — dicing onions, garlic and tomatoes at the speed of light. 

Then slowly the knife dulls and you are left with the jerky motion of pushing a blunted knife forcefully through a potato or squash — ugh!

One chef (and innovator) felt the highs and lows of sharp and dull knives frequently and decided to do something about it!

He created the EverBlade. EverBlade is a self-sharpening chef’s knife made from durable german steel. EverBlade comes with a knife block that has a built-in sharpener. So every time you insert or remove EverBlade out to use, it gets sharpened. It seems like such a simple idea, but no one has done it before. 

In addition to having a razor-sharp knife for each use, the blade itself is outstanding. Super sharp and durable german steel, ergonomic design, curved blade, convex edge – it’s truly a work of art.

Click here to apply a 50% off discount.